Live or frozen, there are lots of different ways to cook a lobster. And depending on the lobster you’ve chosen, there are a few things you should know about how to handle it.

Take a look at the links on the right to find out more about cooking and handling lobster, and to read some delicious recipes as well as to check out a Food Service Guide for chefs and the restaurant industry.

How to Cook
How to cook a live or frozen lobster, how much to cook, and the different ways to prepare it.

How to Handle
How to handle your lobster before you cook it, and how to get the meat out of your lobster after it’s been cooked.

There are so many delicious ways to use and prepare lobster. Find out some of our favourite recipes here.

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